Solutions / Dine-in restaurants
Deyno for dine-in restaurants
Dine-in POS for a floor that matters.
Every table on one screen, tickets that reach the kitchen in the right order, and DeynoQR so guests can order and pay without waiting to catch anyone's eye.
The challenge
What gets in the way.
A busy floor plan
Tables seated, ordered and waiting for the bill — all at once, and all changing by the minute.
Guests waiting on staff
To order, to add a dish, to ask for the bill. Each wait slows the table down.
Bills that need splitting
Separate bills, merged tables, service charge and VAT — at the end of a long evening.
How Deyno helps
Built around how you serve.
Table management
Table status at a glance, transfers between tables, and merged and split bills.
Try the tables view →Order and pay from the table
DeynoQR lets guests browse, order and settle from their own phone — no app to download.
Try the demo menu →Kitchen tickets by station
Hot, cold and bar each get their part of the order, with notes and changes on the ticket.
Kitchen operations →Day-end in one set of numbers
QR orders and staff orders end up in the same reports — daily sales, payments and VAT.
How it connects →A typical service
From order to day-end.
Seat
The table opens on the floor plan.
Order
By the waiter, or by the guest with DeynoQR.
Cook
Tickets reach the right station with their notes.
Settle
Split or whole, at the till or from the table.
Recommended set-up
A starting point for your quote.
- Deyno Pro Till — at the counter or pass
- DeynoQR codes — on every table
- Tablets or phones for waiters — ask us — confirmed in your quote
Every restaurant is different — we confirm the set-up and quantities with you before quoting.
Book a free demo
See your floor plan on DeynoPOS.
A demo is twenty minutes on a call or at your restaurant. We put your menu and tables in, run a service through it, and you decide whether it fits.